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You've found Sugarcane in the News, the home of the official American Sugar Cane League press releases and other news stories about the sugar industry. In this section you will find links to the Sugar News, our email newsletter about the the people who have made sugarcane the Louisiana's number one crop for more than two centuries. You can sign up to receive the Sugar News in your mailbox here.

There's also a link to The Sugar Bulletin, the League's monthly magazine, and its advertising rates and subscrption information. The Sugar Bulletin has been published since 1922 and you can research the sugar industry archives by clicking here or in the drop list to the left. The American Society of Sugar Cane Technologists archives are also available.

Check back frequently to stay up to date on breaking news, legislative issues and other important information about the sugar industry.

Pecan Pie: A Louisiana Classic

Pecan Pie: A Louisiana Classic! This recipe on the side of the Steen's  Pure Cane Syrup label has been a Bayou State favorite for generations. It combines two Louisiana staples, cane syrup and pecans! You can't go wrong with this…

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Living on a prayer

There's a funny saying about Louisiana weather: if you don't like it, stick around, it'll change in an hour or two. You could be wearing Bermuda shorts Friday night at a football game and then bundle up in insulated camouflage…

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Raising Cane

Raising Cane by writer Shane Mitchell is one of the feature stories in the November issue of the Bitter Southerner. The story is about growing sugarcane in the South and features interviews with sugarcane farmer Patrick Frischhertz of St. Louis…

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Kenneth Gravois: Sweet Success of Sugarcane

Researchers have been conducting sugarcane research in Louisiana for over a hundred years. Sugarcane is a $1 billion industry in Louisiana and AgCenter-developed varieties that produce well in the state's temperate climate has contributed to industry economic success.

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The Farming Network

Production farmers, sugarcane producers included, generally do their work in the fields and don’t necessarily come into contact with a lot of folks outside their agricultural sphere. By Jim Simon American Sugar Cane League They see their family, of course.…

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